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  • The unlikely extremophiles lurking in your kitchen

    The unlikely extremophiles lurking in your kitchen

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    “CAN I ask what all this is for?” The pharmacy assistant is eyeing me suspiciously. I have just asked for some covid tests, urine sample pots and sterile scalpel blades. Oh, and some latex gloves, please. “I want to see if there are extreme life forms hiding in my dishwasher,” I explain. “I see,” she says carefully, before scurrying off to consult a colleague.

    It is an unusual shopping list, I’ll admit. To explain it, I need to rewind to June, when I spotted a study about bacteria that can live in what humans consider to be extreme conditions, such as high temperatures, caustic liquids or intense radiation. Normally, scientists head to exotic locations to find these microbes, such as the scalding volcanic springs of Yellowstone National Park or the frozen deserts of Antarctica. But you don’t have to go to the ends of the earth to find them, this study said. Chances are, extreme-loving microbes are not only surviving, but thriving, in the appliances in your kitchen.

    That was it. I had to find out whether my kitchen really was home to microbes whose adaptations are like a list of superhero powers. In the process, I gained a new appreciation of the diversity of life – and won’t see my coffee machine in quite the same way again.

    Extreme-loving microbes are a goldmine for bioprospectors who pan the natural world for biotechnology innovations. Covid PCR tests, for example, rely on a DNA-copying enzyme first isolated from a bacterium called Thermus aquaticus that lives in hot springs, tolerating temperatures hot enough to poach an egg.

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  • Flavour bridging: How to cook a bizarre but delicious Christmas dinner

    Flavour bridging: How to cook a bizarre but delicious Christmas dinner

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    Guests enjoy a main course of turkey, peanuts and chocolate to test “flavour bridging” theory

    David Stock

    SOME foods are made for one another. From the comforting cuddle of mozzarella, tomato and marjoram atop a pizza to the tantalising trinity of ginger, garlic and soy sauce that make East Asian dishes sing, some combinations seem so natural that it is difficult to imagine a world without them. And yet for centuries, gourmands and academics have been confounded by why some foods harmonise so well.

    In 1992, chefs Heston Blumenthal and François Benzi hit the lab to try to solve this culinary riddle. They happened upon the idea that foods that taste good together also share many volatile flavour compounds – the aroma-carrying chemicals that rise up into the back of the nose to create the perception of flavour on the tongue. Their findings were validated in 2011, with a study that analysed 56,498 recipes from different international cuisines.


    Yong-Yeol Ahn at Indiana University and his colleagues used the data to construct a network model, a complex map of the relationships between all of the recipes’ ingredients and the flavour compounds they shared. This confirmed that recipes from North America and western Europe do tend to pair ingredients that share flavour compounds.

    “Flavour pairing theory” made waves in the culinary world, with food manufacturers dedicating resources to applying the idea to their products and start-ups tapping into open-source data on flavour compounds to predict what the next big…

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  • Make these four classic cocktails and become a fluid dynamics expert

    Make these four classic cocktails and become a fluid dynamics expert

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    Gin Fizz

    Proteins come together to make the foam in a gin fizz

    Alex Overhiser

    YOU may think that complex equations and alcohol don’t, or perhaps shouldn’t, mix. But make your favourite cocktail and you will unknowingly encounter some of the most complex processes in fluid dynamics, the study of how liquids flow.

    When researchers try to predict how a fluid will move, bubble or create waves, they often run into complicated equations. The starting point for solving almost any of these problems is the Navier-Stokes equations, named after Claude-Louis Navier and George Gabriel Stokes. The pair devised them in the 1800s, which also happens to have been the golden age of mixology.

    What better way, then, to learn about fluid dynamics than by indulging in some cocktails? Whether it is how foams are made, the formation of unusual clouds or liquids spurting at supersonic speeds, some wonderful surprises can hide in a drink. Roll up your sleeves and dig out your cocktail shaker!

    GIN FIZZ

    Experience the miniature marvel of foams

    First up, something fizzy. Made from two parts gin, one part lemon juice, a dash of syrup and a splash of soda water, the gin fizz would be simple were it not for its layer of foam.

    Foams challenge physicists. At times, they behave like solids; at other times, they act like liquids. Soapy bubbles flow like water when you wash your dishes, but the stiff head of a beer can be sliced off in one.

    This difference comes down to the bubbles. When bubbles crowd together, they make a foam. But how…

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  • Science and technology’s newest words and what they tell us about 2023

    Science and technology’s newest words and what they tell us about 2023

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    Ageotype

    In 2020, Michael Snyder, a geneticist at Stanford University in California, discovered that we tend to age along four different pathways. He found that the biological signatures associated with ageing are mostly found in four parts of your body – your kidneys, liver, immune system and general metabolism – with one or two of these systems ageing faster than the rest.

    Snyder reckons figuring out your “ageotype” can lead you towards the best strategy to target your predominant ageing pathway, meaning you live healthier for longer. Liver agers, say, might consider laying off the booze. Metabolic agers, meanwhile, should focus on exercise.

    In any case, we might expect the term to rise to prominence, at least within the circles that obsess about this stuff, on the basis that it is at the vanguard of efforts to personalise anti-ageing interventions.

    Agrivoltaics

    The next time you find yourself walking in the countryside, you may spot some rather odd-looking fields. Some will have crops co-existing with great swathes of solar panels, while others will be full of livestock sheltering or grazing under a photovoltaic canopy. What you would be looking at are “agrivoltaics”, a term that describes solar energy installations designed to work alongside crops or livestock.

    Inevitably, some people argue that solar farms blight the landscape and change the nature of rural communities. But in North America, proponents of agrivoltaics are working to convince them that solar farms can help to restore disappearing prairies. In any case, the term will surely stick around because it captures a new…

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  • Strange alien worlds suggest Earth could survive the death of the sun

    Strange alien worlds suggest Earth could survive the death of the sun

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    Artist's impression of a planet around a red giant star

    MARK GARLICK/SCIENCE PHOTO LIBRARY

    IT ALL seemed so simple when we knew the date of Earth’s demise. In 5 billion years from now, so the story went, the solar system will have dramatically transformed. Instead of being the benign presence we are used to, the sun will have ballooned into a giant, hundreds of times bigger than it is today. In the process, it will wipe out the rocky, inner planets, including our own.

    Or will it? We have recently caught sight of the dying stages of other stars for the first time. And, miraculously, some planets seem to be able to survive these apocalyptic periods. Such observations are challenging the story of how Earth will die and giving us hope that it might somehow outlast the sun. Even if it doesn’t, all is not lost. The research is also giving us clues to where humanity could best take refuge.

    How will the sun die?

    The sun is powered by nuclear fusion, in which hydrogen atoms are melded together into helium, releasing vast amounts of energy in the process. But our star’s fate is sealed by one fact: it has a finite supply of hydrogen. As this begins to run out – in about another 5 billion years – the sun’s internal structure will change and it will expand to around 200 times its present size. It will transform from the yellow dwarf it is today into a red giant. After a further billion years or so, and another round of shrinking and ballooning, it will then die and shrink back down into a stellar corpse called a white dwarf.

    As it grows to become a…

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  • Cryptic elements jumbo CrOsSWORd | Puzzle

    Cryptic elements jumbo CrOsSWORd | Puzzle

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    In this fiendish cryptic crossword, each square can contain one or two letters, which must be letters of an elemental symbol (H, He, Li etc.), or the letters D or T (for deuterium or tritium). For example, Dalton could be written D(Al)TON.

    To enter an element symbol into a square, you can either double-click the square before starting to type, or just press the shift key while typing.

    As this is our current prize puzzle, we’ve not included the answers this time – check back after the closing date to see if you got them right!


     


     

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  • Cubanes help drugs take the strain | Feature

    Cubanes help drugs take the strain | Feature

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    In 1992, the late Philip Eaton, the first person to synthesise the molecule cubane, made an announcement that prompted chemists to reconsider their understanding of the box-like molecule. He suggested that cubane, a highly strained unnatural product, could be used to replace benzene in pharmaceuticals. Over 30 years since Eaton’s announcement, chemists are moving forward with strained bioisosteres that are becoming increasingly accessible to use.

    Isosteres were first defined in the 1930s by Hans Erlenmeyer as ‘atoms, molecules or ions with identical peripheral electron distributions’. In 1951, Harris Friedman coined the term ’bioisostere’ to describe molecules conforming to the broadest isosteric definition while retaining similar biological activity. The hunt for bioisosteres meant that scientists could uncover building blocks that overcame problems such as solubility but still maintained the same potency for biological activity. Traditionally this could have been swapping a fluorine for a hydrogen on a compound, or changing a benzene to a pyridine.

    Following Eaton’s proposition of cubane as a substitute for benzene, it took nearly two decades for chemists to begin implementing his concepts. Cubane and other strained molecules had made sporadic appearances in literature for medicinal chemists but were largely seen as weird compounds that represented a challenge for synthetic chemists, with a lack of application for biological activity. Before the groundbreaking synthesis of cubane, chemists had wondered whether it was even possible for the molecule to exist, due to the extreme strain placed on the structure with sharp bond angles of 90°. In the end, Eaton and co-collaborator Thomas Cole, proved it to be possible, obtaining a molecule with surprising kinetic stability. With no obvious decomposition pathways for the molecule to take, cubane and similar shaped structures were looked at as potential explosives and energetic materials owing to their stability but also high potential energy.

    Craig Williams from the University of Queensland in Australia has conducted research on cubane and other strained ring systems, noting that ’cubane exhibits both structural and electronic similarities and distinctions compared to benzene’. Both cubane and benzene are of similar sizes, cubane having a diagonal width of 2.72Å, which is similar in size to the width of benzene at 2.79Å. While benzene has a much flatter structure than cubane it contains pi bonds that can lead to interactions between other aromatics and cause pi–pi stacking which can be difficult to control. Cubane is rich in sp3 hybridised bonds, lacking any form of aromaticity. One advantage of this is the avoidance of the oxidation of the double bonds in benzene. This can take place in biological systems during metabolism with the cytochrome p450 enzyme, often leading to reactive metabolites with unwanted side effects; the hope is that using cubane can negate this risk.

    Cubane vs benzene

    Williams and other collaborators worked to validate Eaton’s hypothesis. Synthesising five common compounds with such as the anaesthetic benzocaine but swapping the phenyl ring for a cubane led to novel compounds like cubocaine. Four out of the five new cubane-containing compounds exhibited either equal or increased bioactivity when tested compared to their parent molecules. The cubane-containing compounds were also more lipophilic than their benzene counterparts, which Williams explains ‘can be an advantage or disadvantage in terms of membrane permeability, metabolism and solubility’. Showing that cubane not only could be incorporated into a variety of compounds from pesticides to medicines, but also be an effective building block, meant that chemists began to think outside of the box when it came to bioisosteres.

    The challenge of accessibility

    Researchers eager to integrate cubane into the next generation of drugs encountered obstacles, however, not least of which is the difficulty in making cubanes. But recent research by Nobel laureate David MacMillan of Princeton University in the US aims to address some of these challenges. Mario Wiesenfeldt, now at Ruhr-Universität Bochum, worked with MacMillan and other co-workers in making cubanes more accessible for chemists. ‘Cubanes structure can map very well onto benzene,’ Wiesenfeldt says. ‘But the original synthesis by Philip Eaton focuses solely on 1,4-disubstituted cubanes. 1,3- and 1,2-disubstituted cubanes have thus been so difficult to access that people haven’t really used them.’

    Structures

    Susannah Coote at the University of Bath, UK, also collaborated on the study. ‘A 1,2-disubstituted cubane could be seen as equivalent to an ortho substituted benzene, and a 1,3-disubstituted cubane is in a similar spatial arrangement to a meta substituted benzene,’ she says. While Eaton’s original route conquered the synthesis of cubane, it was also fairly long for an eight-carbon molecule, requiring nine steps. ‘You can make the 1,3- or the 1,2-cubanes if you start with a 1,4-cubane, but the available methods were time-consuming and expensive. It’s not convenient,’ Wiesenfeldt says.

    The group worked to create two new routes to 1,3- and 1,2-substituted cubanes requiring fewer steps than previous methods. The new route to the 1,2-substituted cubane starts off with a 1,4-substituted cubane and takes only four steps, instead of the eight steps previously required. Using a light-mediated process they attached another carboxyl group to the already disubstituted cubane, leaving the carboxyl group at the four position sterically exposed. Photoredox decarboxylation using an iridium catalyst meant that the exposed group could be removed making 1,2-disubstituted cubanes more accessible.

    For 1,3-disubstituted cubanes, they developed a new, convenient route to a highly reactive cyclobutadiene intermediate that undergoes a 4 + 2 cycloaddition to form an endo bisalkene. This new structure was treated with light and underwent a Favorskii rearrangement to form a disubstituted cubane in yields of up to 35%.

    Scheme

    Both of these methods enabled the group to obtain cubanes with much better yields than had previously been thought possible, allowing medicinal chemists to access the milligrams needed for the testing and tweaking of the structures. Coote developed a new method to take the synthesis even further with her own research group. Coote says ‘The goal of the further work was to make the 1,3 cubanes on a gram scale instead of just a milligram scale.’ They took an enone that had been used before in a 1,4-cubane synthesis, and rearranged it in three steps before using a light induced photocycloaddition to make a 1,3 disubstituted cubane. Their method was able to be used on a gram scale, helping to give another option for medicinal chemists exploring the novel bioisosteres.

    Switching for strain

    The research published by MacMillan, Coote, Wiesenfeldt and their colleagues also introduced an additional tool for medicinal chemists. The ability to link a substituted cubane to other compounds mean that cubanes could be used as a building block for bigger molecules by providing a rigid skeletal backbone. By reducing a cubane carboxylate, a cubyl radical can be generated, allowing a copper-mediated radical cross-coupling to occur. The discovery meant a general technique for arylation, alkylation and amination were possible with cubanes. ‘Copper is in a really unique position in that it is ideally suited for the strained nature of these cubanes,’ Wiesenfeldt says.

    Spurred on with the discovery of the new methods, synthesis of a series of pharmaceutical analogues began. Lumacaftor, a drug used in the treatment of cystic fibrosis, contains a meta-substituted benzene ring. By synthesising an analogue of the drug and swapping the benzene ring for a 1,3-disubstituted cubane, the brand-new molecule cuba-lumacaftor is created. When tested in cells cuba-lumacaftor had some surprising properties. The compound was metabolically stable, and while not as bioactive as lumacaftor it still showed relatively high activity in the cells. The most positive result however came when looking at solubility; a drug like lumacaftor needs to pass through the gastrointestinal tract, and high levels of solubility make this possible. Cuba-lumacaftor does not have the pi-pi stacking interactions of its benzene-containing parent molecule and when combined with a modulated acidity of the carboxylic acid moiety, this means it exhibits significantly improved solubility in the relevant pH ranges.

    It is basic science like this that leads to major scientific discoveries

    Switching out benzene rings for strained molecules has given chemists food for thought before. Williams, who had previously looked at the cubane containing bioisosteres, has also collaborated in the area with medicinal chemists such as Matthew Todd from UCL. The results from the study showed a variety of ring swaps in the new molecules could show bioactivity against the Plasmodium falciparum parasite, the cause of malaria, when compared to their parent molecules, the ‘Series 4’ triazolopyrazine antimalarials. The compounds contain two separate substituted benzene rings, and the study encompassed 32 new compounds being looked at as each ring was tweaked. It wasn’t just cubanes featuring as benzene bioisosteres, however: other bioisosteres such as bicyclo[1.1.1]pentanes (BCPs) made an appearance in the work. The spiky, triangular structure is a bridged cyclobutene, and had previously been shown to have increased solubility when replacing benzene in an Lp-PLA2 inhibitor called darapladib. It showed increased solubility in the novel antimalarials but did also exhibit lower cytotoxicity limiting its effectiveness in these drugs.

    Evidence showing that these new drugs can be effective without phenyl rings helps to open up options for future diseases and current ones that need treatment. Williams, who helped to provide some of the building blocks for the study, says that fundamental basic research allows these new molecules to be found. ‘It is very important to note that the current interest in these highly strained molecules has only been made possible due to past heroic efforts in basic science, whereby chemists in the 1960s, 70s, 80s and 90s pursued the synthesis of fundamental molecules to expand the boundaries of chemical knowledge. It is basic science like this that leads to major scientific discoveries that benefit all of humankind.’

    Buying bioisosteres

    Chemists wanting to get their hands on strained bioisosteres for their own work certainly have more options than those in previous generations. There is a growing field of companies synthesising and selling building blocks to medicinal chemists and pharmaceutical companies. Pavel Mykhailiuk, a chemist based in Kyiv, Ukraine, and the chief scientific officer at Enamine, a company specializing in synthesizing building blocks for medicinal chemists, explains: ‘It’s not just cubanes that people are interested in buying; in recent years bicyclics, for example, have also been of interest, so saturated bioisosteres are increasingly popular and we are seeing a lot of demand for them.’ At Enamine, the goal is to provide chemists with materials that they can easily incorporate, but would otherwise be time consuming to synthesise. ‘Medicinal chemists don’t want to do everything, they want to save time,’ Mykhailiuk says. When Mykhailiuk was awarded a European Research Council grant to investigate saturated bioisosteres including cubanes and bicyclopentanes, it was the first grant of its type in 20 years to be awarded to a project manager at a commercial company, not an academic institution.

    Although the accessibility of cubanes is increasing, they remain relatively expensive. A gram of a simple 1,4-disubstituted cubane will set you back around $2500 (£2000). As they become more accessible, however, saturated bioisosteres should come down in price, Mykhailiuk explains. ‘Over time the cost will get cheaper and cheaper: if you look at bicyclo[1.1.1]pentanes 10 years ago they cost a fortune, a couple of thousand dollars for a gram. If you look at them now, we have a synthesis that can produce kilograms of them, in a day, and the price is around $10 a gram.’

    Thinking outside the box

    While the hype around cubane is showing promising results, other saturated bioisosteres also have promising results and groups are working to not only synthesise but test structures that have unconventional geometries. Cuneane, is one such structure, it is named after the Latin word cuneus, which means wedge. It has the same structural formula as cubane (C8 H8) but is traditionally formed after a silver-catalysed isomerisation reaction shifting to a structure that contains pairs of triangular, quadrilateral and pentagonal faces. Corey Stephenson, from the University of Michigan in the US, worked with cuneanes in assessing their ability to act as phenyl bioisosteres. ‘We originally started looking at amino cubanes, but found that they were lacking some stability, finding that in some cases the rings would open to release strain or react to form ketones,’ he says. ‘We looked at cuneanes to see whether they were more stable and to due to their ability to be either di, or poly substituted.’

    Stephenson’s group identified that cuneanes can be formed in a regioselective manner from cubanes that are already substituted, meaning that the structures can mimic substituted benzenes. He points out that lots of saturated bioisosteres are becoming easier to access but there are still challenges that need to be overcome. ‘When you look at some of these scaffolds, you can now get a hold of the simple structures much more easily and people are starting to be able to do selective functionalisation of them. The methods to put functional groups on the arms of these structures are slightly less well developed. That’s a challenge for synthetic chemists. The other option is what we do, which is to come up with a de novo synthesis that allows you to put the groups in a variety of positions.’

    Scheme

    Bicyclopentanes (BCPs), which featured in Todd and Williams’ anti-malarial study, are another molecule to have piqued the interest of chemists for their ability to mimic the features of benzene. But while these contain five carbon atoms, work making bicyclohexanes (BCHs) accessible has been the focus of work by David Procter and Giacomo Crisenza, both from the University of Manchester in the UK. ‘We needed more general ways to make this type of compound; previous methods were fairly narrow with the products they could make, making only a specific type of BCH, featuring a limited selection of functionalities at fixed positions,’ Procter says. ‘The previous method was good and used a photo addition reaction, but our method uses a catalytic process and can take into account a wide range of starting materials so is more flexible.’ The new process to prepare these BCHs uses samarium iodide in a catalytic amount, Crisenza says. ‘This is the first time that samarium diiodide can be used in a truly catalytic amount, as if it was a transition metal catalyst.’

    Previous work on BCHs conducted by Mykhailiuk and co-workers had confirmed common properties of successful benzene bioisosteres: they are usually more soluble, more lipophilic and generally have higher metabolic stability than their benzene-containing counterparts. But like many other structures in this new and growing field, they remained under-researched. Procter highlights this is just the beginning of the new field. ‘I think it’s going to be a long path forwards, and with lots of contributions from lots of different areas. Before you can judge how good these bioisosteres are in general, you’re going to need a toolbox of methods and molecules and be able to select which ones work best for your particular system.’

    Drug discovery is a long and arduous process, and it will probably be a while before commercially available drugs arrive with strained hydrocarbon systems within them. ‘There is clear and vocal interest by medicinal chemists in these strained molecules,’ Wiesenfeldt says. ‘But it will probably be eight to 10 years until we start to see commercial cubane-containing drugs if it is successful.’ Coote points out that there needs to be ‘a much more efficient way to scale up cubanes and incorporate them’, before we see cubanes in particular in our drugs. ‘I think we need to see something from scratch, in terms of cubane synthesis that is easy to scale up. I think until that happens, I don’t see the rollout of these types of drugs happening soon.’ Williams highlights that ‘Drug, agrichemical and materials discovery programs need as many tools in the toolbox as possible and in this regard I think highly strained molecules will continue to make significant contributions.’

    Whether we will see strained bioisosteres in commercially available drugs remains to be determined. But one thing is sure, Eaton’s vision of cubane as a benzene replacement was ahead of its time. Coote says ‘most people didn’t think cubane could even be made in the very early 60s, so going from that to him saying in the 90s that it could be a bioisostere is a brilliant idea in hindsight.’ At the end of his groundbreaking paper in 1992, Eaton described his hopes for the future of cubane that are now starting to be realised, writing how he would like to see cubane transformed from ‘a laboratory curiosity to an industrial material.’ It may take a while to see commercial cubane products, but we are certainly close to clinically useful materials now than just laboratory curiosities.

    George Barsted is a science writer based in King’s Lynn, UK

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  • Plants help refugees fight climate change and other stories

    Plants help refugees fight climate change and other stories

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    A story about how refugees are learning the skills they need to improve their homes and their host communities was one of the links we shared on social media yesterday.

    A Brazilian NGO restores widely degraded Atlantic Forest amid mining threats

    Iracambi is a Brazilian NGO in the Serra do Brigadeiro mountain range, located in the heart of the Atlantic Forest, a biome largely destroyed by rampant deforestation.

    Refugees use plants to fight malaria & climate change in Uganda

    Refugees in Uganda are involved in a scheme to plant shrubs and trees to help local communities fight malaria and restore environments hit by climate change.

    Farmers Are Turning To An Ancient Practice To Improve Agriculture

    From ancient Egypt to medieval England, cultivating one or more crops in the same field was common practice among many farmers for thousands of years. However, in the last century, food producers largely stopped ‘intercropping’ and moved towards an industrial type of agriculture – a shift that contributed to 34% of the world’s farmland being degraded today.

    Agricultura regenerativa, un nuevo enfoque ambiental y económico en la producción

    “Regenerative agriculture, a new environmental and economic approach to production” auto-translation

    Opinion: Nude Gardening calendar – organic gardeners bare all for a good cause

    The Soil & Health Association of New Zealand has launched its first calendar. The Nude Gardening 2024 Calendar features people gardening au naturel in Aotearoa, in a tribute to organic growing practices. An enthusiastic, yet professional, Kem Ormond investigates.

    350-year-old tree transformed into sculpture

    A 350-year-old plane tree in Safranbolu, a UNESCO World Heritage-listed town in the Karabük province of the Karadeniz region, has been turned into a sculpture after facing the threat of withering away.


    Cessation of grazing causes biodiversity loss and homogenization of soil food webs (OA)

    There is widespread concern that cessation of grazing in historically grazed ecosystems is causing biotic homogenization and biodiversity loss. Schrama et al. used 12 montane grassland sites along an 800 km north–south gradient across the UK, to test whether cessation of grazing affects local α- and β-diversity of below-ground food webs. They show cessation of grazing leads to strongly decreased α-diversity of most groups of soil microbes and fauna, particularly of relatively rare taxa.

    Regulation of Rubisco activity in crops (OA)

    Efficient plant acclimation to changing environmental conditions relies on fast adjustments of the transcriptome, proteome, and metabolome. Regulation of enzyme activity depends on the activity of specific chaperones, chemical post-translational modifications (PTMs) of amino acid residues, and changes in the cellular and organellar microenvironment. Central to carbon assimilation, and thus plant growth and yield, Rubisco activity is regulated by its chaperone Rubisco activase (Rca) and by adjustments in the chloroplast stroma environment. Amaral et al. highlight the main PTMs and stromal ions and metabolites affecting Rubisco and Rca in response to environmental stimuli.

    Terrestrial carbon dynamics in an era of increasing wildfire ($)

    In an increasingly flammable world, wildfire is altering the terrestrial carbon balance. However, the degree to which novel wildfire regimes disrupt biological function remains unclear. Hudiberg et al. synthesize the current understanding of above- and belowground processes that govern carbon loss and recovery across diverse ecosystems. We find that intensifying wildfire regimes are increasingly exceeding biological thresholds of resilience, causing ecosystems to convert to a lower carbon-carrying capacity. Free ReadCube version: https://botany.fyi/5hCNdk

    Pollinators enhance the production of a superior strawberry – A global review and meta-analysis (OA)

    Strawberry (Fragaria × ananasa Duch.) is the most economically important soft fruit worldwide. While self- and wind-pollination is possible for strawberry, without biotic pollination (animal pollinators, including artificial pollination by humans) rate of strawberry flowers rarely exceeds 60% and thus fruit production is decreased. At a time of widely recognized decline of pollinators and increasing global demand for balanced food, we need a comprehensive understanding of the worldwide valuation of these ecosystem services. In this paper, Gudowska et al. use a transparent and systematic review process to detect gaps in the available literature.

    Food plants in Brazil: Origin, economic value of pollination and pollinator shortage risk ($)

    Pollination is a key ecosystem service of critical importance for food production. However, globally, several regions are already experiencing pollinator shortage as pollinators are declining. Olivera et al. investigate the origin, pollinator dependence and economic value of 199 food crops cultivated in Brazil to understand to which extent (1) Brazilian agriculture is vulnerable to pollinator shortage, and (2) Brazilian society has already achieved a comprehensive perspective about crop dependence. They used Brazil as a case study as it is a megadiverse tropical country and the 3rd largest world crop producer and exporter, with most of the crops depending on pollinators.

    Transcriptome analysis of iron over-accumulating Arabidopsis genotypes uncover putative novel regulators of systemic and retrograde signaling (OA)

    On account of its competence to accept and donate electrons, iron (Fe) is an essential element across all forms of life, including plants. Maintaining Fe homeostasis requires precise orchestration of its uptake, trafficking, and translocation in order to meet the demand for Fe sinks such as plastids. Plants harboring defects in the systemic Fe transporter OPT3 (OLIGOPEPTIDE TRANSPORTER 3) display constitutive Fe deficiency responses and accumulate toxic levels of Fe in their leaves. Similarly, ectopic expression of IRONMAN (IMA) genes, encoding a family of phloem-localized signaling peptides, triggers the uptake and accumulation of Fe by inhibiting the putative Fe sensor BRUTUS. This study aims at elucidating the mechanisms operating between OPT3-mediated systemic Fe transport, activation of IMA genes in the phloem, and activation of Fe uptake in the root epidermis.

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  • Heart over head? Stages of the heart’s cycle affect neural responses

    Heart over head? Stages of the heart’s cycle affect neural responses

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    Optimal windows exist for action and perception during the 0.8 seconds of a heartbeat, according to research from PLOS Biology. The sequence of contraction and relaxation is linked to changes in the motor system and its ability to respond to stimulation – findings that could have implications for treatments for depression and stroke that excite nerve cells. Learn more about the researchers’ findings in our Research Highlights summary below, or you can access the full article in PLOS Biology. 

    Researchers uncover a connection between the human heart and brain, revealing distinct time windows tailored for action and perception. Image Credit: Mohamed Ben Ammar, Pixabay (CC0)

    Background

    The ways in which we perceive and engage with the world are influenced by internal bodily processes such as heartbeats, respiration and digestion. Cardiac activity can influence auditory and visual perception, and touch and sensory perceptions have been shown to be impaired during the systolic phase of the cardiac cycle when blood vessels are briefly distended.

    Esra Al of the Max Planck Institute for Human Cognitive and Brain Sciences, Germany, and colleagues, wanted to understand whether there were changes in cortical and corticospinal excitability — the ability to respond to stimuli — across the cardiac cycle. 37 healthy human volunteers aged between 18 and 40 years received a series of transcranial magnetic stimulation (TMS) pulses — non-invasive short magnetic pulses that stimulate nerve cells — above the right side of the brain.

    Study Design and Findings

    Motor and cortical responses as well as heartbeats were measured during the pulses and the authors found that higher excitability was recorded during the systolic phase. These simultaneous recordings of brain activity, heart activity, and muscle activity, suggest the timing of heartbeats and their neural processing are linked to changes in the excitability of the motor system.

    TMS is used in treatments for depression and recovery after stroke. The research raises questions about whether these could be fine-tuned to improve results, as well as contributing to a greater understanding of brain-body interactions in health and in disease.

    The authors add, “Intriguingly, this study uncovers a remarkable connection between the human heart and brain, revealing distinct time windows tailored for action and perception.”

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  • A Novel Approach to Optimize Grain Filling

    A Novel Approach to Optimize Grain Filling

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    A novel systems model, in conjunction with genetic algorithms, identify ideotypes with high yield potential.

    Rice plays a crucial role as the primary staple food, feeding over half of the world’s population. Global demand is escalating, driven by population growth, shifting dietary preferences, and rising incomes worldwide. This comes as yields are increasingly under threat from the adverse effects of climate change. Consequently, there is an urgent need to substantially enhance rice yields.

    In an encouraging development, a recent study has uncovered a yield-enhancing process that could increase rice yield by more than 50%.

    Tian-Gen Chang, research scientist in the Plant Systems Biology Group (lead by Prof. Xinguang Zhu) at the Center for Excellence in Molecular Plant Science, Chinese Academy of Sciences and colleagues developed the Whole-plAnt Carbon–Nitrogen Interaction (WACNI) model to simulate rice plant growth from flowering to harvest, offering new insights into grain filling – a key phase in rice development.

    An illustration of a rice plant and the composition of the harvest organ, called an ear.

    Rice geneticists and breeders have previously attempted to enhance rice yield by increasing the number of ears and spikelets. However, the potential increase in production resulting from these variations is not always fully realized as many grains often remain empty. The authors therefore directed their efforts towards optimizing grain filling, which promised to be a game-changer in yield enhancement.

    The WACNI model differed from previous rice models because it simulated plant growth and senescence using a bottom-up approach rather than preset growth rules. “We developed a kinetic model for the basic carbon and nitrogen metabolism occurring in a plant. Consequently, the carbon and nitrogen budgets, along with major physiological dynamics during grain filling, naturally arise from this bottom-up modeling approach. Excitingly, the ‘in silico rice’ created by our model successfully predicted grain yield formation under various environmental, agronomic, and genetic perturbations,” explained Chang.

    Think of WACNI as a virtual rice plant. Inside this digital world, the scientists were able to tweak 28 key factors, like how fast roots uptake nitrogen, how fast sugars export from leaves, and how fast grains use sugars and grow, to see how they affected plant growth and the final grain yield of the virtual plant. Then, they unleashed a “genetic algorithm” to find the superior combinations of those factors for maximum grain filling.

    A genetic algorithm is a computational method inspired by the principles of natural selection and genetics. By iteratively applying the selection, reproduction, and evaluation steps, the genetic algorithm explores the parameter space, gradually refining the parameter values to find the combinations that resulted in the highest grain yield. These parameter values serve as the defining characteristics of the “elite ideotypes” for super-high yielding rice.

    Key physiological traits of these elite in silico ideotypes were calculated, revealing a potential 54% yield increase over standard varieties. This improvement was achieved by optimizing resource allocation between plant organs and enzyme activity in various metabolic processes, albeit at a 37% reduction in final grain nitrogen content.

    By optimizing resource allocation between plant organs and enzyme activity the grain yield could be increased by 54% over standard varieties, albeit at a 37% reduction in final grain nitrogen content.

    Notably, the elite ideotypes, regardless of whether they possessed higher or lower photosynthetic capacity or had a longer or shorter grain-filling season, shared some common defining features. Among these, the most remarkable is a stable grain-filling rate from flowering to harvest. Further analysis has shown that “stable grain filling” can serve as a marker of a balanced source-sink relationship during the grain-filling season, which is crucial for high yield.

    But do these in silico predictions align with real-world outcomes? To confirm that the simulated traits translated to real-world yield gains, the researchers grew two of the newest super-high-yielding rice cultivars in one of the most ideal regions for rice cultivation, ultimately achieving a record high yield (21 tons per hectare of rough rice at 14% moisture content). They monitored the traits of these cultivars during the grain-filling phase. Upon comparing the physiological traits measured in the field with the model’s predictions during this phase, they observed significant alignment. Both in silico and super-high-yielding rice had increased root nitrogen uptake after flowering, decreased stem non-structural carbohydrate content at harvest, a gradual reduction in leaf area post-flowering, consistently low grain nitrogen content, and most notably, a remarkably stable grain-filling rate from flowering to harvest.

    Is it possible to enhance the yield of typical rice cultivars by altering the key factors identified by the model that regulate grain filling? When the team applied their optimized grain-filling model to a typical rice cultivar under standard cultivation practices, they discovered it could enhance grain yield by approximately 30–40%. This significant increase was achievable solely through optimizing enzyme activities, without the need to alter plant organ sizes at the flowering stage. With advancements in genetics and genome editing technologies, such improvements could potentially be achieved through targeted genetic engineering in the near future.

    Theoretically, by optimizing grain-filling, the grain yield of a typical rice cultivar, XS134, grown under standard cultivation practices, could be enhanced by 30–40%.

    One parameter that is generally focused on as target to increase yield is increased photosynthesis. The authors argue that if this is achieved coordination of the source–sink relationship must also be improved to ensure that the increase in carbohydrates can be utilized.

    Chang concludes, “Our innovative computational framework for rice grain filling highlights the pivotal role of coordinating source-sink relationship during grain filling. This should be a key focus in crop breeding, alongside increasing leaf photosynthesis. The molecular and physiological markers identified in this study may guide the development of future high-yielding rice varieties.”

    READ THE ARTICLE:

    Tian-Gen Chang, Zhong-Wei Wei, Zai Shi, Yi Xiao, Honglong Zhao, Shuo-Qi Chang, Mingnan Qu, Qingfeng Song, Faming Chen, Fenfen Miao, Xin-Guang Zhu, Bridging photosynthesis and crop yield formation with a mechanistic model of whole-plant carbon–nitrogen interaction, in silico Plants, Volume 5, Issue 2, 2023, diad011, https://doi.org/10.1093/insilicoplants/diad011


    The source code used for this study, along with the operational commands and user guide, is freely available for non-commercial use at https://github.com/rootchang/WACNI-rice.git.

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